The Yaseem Nasi Kandar counter on MacPherson Road in daylight — steel trays of curries, fried chicken and pomfret behind glass, each under its printed bilingual label
nasi kandar trays: 9am – 1am
EVERYTHING ELSE, ALL NIGHT

Yaseem NASI KANDAR · 24 JAM

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508 MacPherson Road, Singapore. Walk in or bungkus — the lights stay on.

same 7 masalas from KL
SEJAK 1964 · KUALA LUMPUR

Grandfather’s pot, third generation, first time out of KL.

Mohd Yaseem opened the first shop in Kuala Lumpur in 1964. His grandson still runs it — and holds a stake here, so the recipes arrive unchanged.

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Co-owner Muhamad Afzal at the Yaseem Nasi Kandar service counter on MacPherson Road, a colleague in the yellow Yaseem polo working behind him
the macpherson crew

Why it tastes like Chow Kit.

Nothing is mixed here. The spice work stays in the KL kitchen; the cooking here just keeps up with the trays.

7
MASALAS IMPORTED FROM THE KL FLAGSHIP
2 hrs
SMALL BATCHES, COOKED FRESH ALL DAY
25
DISHES IN THE TRAYS, EVERY DAY